chocolate
Panatalizio – Italian New Year’s Vegan Panettone Cake
Read more: Panatalizio – Italian New Year’s Vegan Panettone CakePanettone is the traditional Italian new year’s cake. It name implies that it is actually considered to be a large or special bread (“Pane” in Italian) rather than a modern days cake. In fact, traditional cake recipes originated from the addition of something tasty in the bread’s dough before baking it. The Italians from the…
Castagnaccio Muffins
Read more: Castagnaccio MuffinsFrom Tuscany to Piedmont, this chestnut delight is enjoyed since centuries. The traditional recipe was always simple and vegan, and we only dared to add some chocolate chips in it to make it even tastier.
Brownie
Read more: BrownieBrownie is a cake that is first cooked and then baked, thus achieving a delicious fudge texture. It is recommended to use seasonal fruits, and don’t worry if they are sour because the chocolate goes well with any fruit.
White Chocolate Cake
Read more: White Chocolate CakeServing amount: 12-16 portionsPreparation time: 30 minBaking time: 40 min